Grandma's Chocolate Pie

Recipe by karen
READY IN: 25mins
SERVES: 6
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium saucepan, stir pudding mix into 2 cups milk with wire whisk.
  • Stirring constantly, cook on medium heat.
  • Add chocolate chips while heating, stirring until they are melted. Continue cooking until mixture comes to full boil.
  • Remove from heat; add butter and vanilla.
  • Put lid on pot and let sit for 5 minutes.
  • Pour into your favorite pie crust and refrigerate until set.
  • Serve with whipped cream or cool whip.
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