Grandma Lillie's Soda Cracker Pie
photo by Iva Lou J.
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 3 egg whites
- 1 cup sugar
- 12 soda crackers, CRUSHED (saltines)
- 1⁄4 teaspoon baking powder
- 1 teaspoon vanilla
- 1⁄2 cup black walnut, chopped coarsely
- sliced fresh peach
- Cool Whip (I prefer whipped cream ) or whipped cream (I prefer whipped cream )
directions
- Preheat oven to 325 degrees.
- Beat 3 eggs white until stiff. Slowly add 1 C white sugar while continuing to beat.
- Fold/Stir in the crushed crackers and baking powder.
- Fold in the walnuts and vanilla.
- Put in a buttered pie plate and bake at 325 for 30 minutes. At 3500 feet, I bake for about 36 minutes.
- Cool.
- Put layers of sliced peaches on the cooled meringue, then top with Cool Whip or whipped cream.
- Can be served immediately, or prepared up to 24 hours in advance. Store in the refrigerator.
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