Graham Cracker Banana Bread

Recipe by Ceezie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
YIELD: 16 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees. Grease a 9x5 inch loaf pan.
  • Mix graham cracker crumbs, flour, sugar, baking powder, and salt in large bowl; set aside.
  • Beat eggs, milk and oil in medium bowl with wire whisk until well blended. Stir in bananas.
  • Add to flour mixture; stir until just blended. Stir in raisins. Spoon into greased loaf pan.
  • Bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack 10 minutes. Remove from pan; cool completely. Cut into 16 slices to serve.
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