Gourmet Bean Soup
- Ready In:
- 25mins
- Ingredients:
- 8
- Yields:
-
6 bowls
- Serves:
- 6
ingredients
- 2 cups pinto beans
- 2 teaspoons salt
- 1 jalapeno pepper, chopped
- 3⁄4 cup crushed tomatoes
- 1 teaspoon cumin powder
- 1 onion
- 3 garlic cloves
- cilantro (for garnish)
directions
- soak beans overnight or till adequately moist.
- drain soaking water
- add all ingredients except cilantro to pressure cooker.
- wait for 3 whistles.(bring to pressure & cook 10 minute under pressure).
- garnish with cilantro.
- note: the tomato normally shouldn't be added before cooking beans, but in this recipe, this is ok b/c we use 3 whistles instead of two and the beans take a better firmer form necessary to make this a "gourmet" looking soup.
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RECIPE SUBMITTED BY
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