Gooey Chicken
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 roasting chicken
- 1 (16 ounce) bottle French dressing
- 1 (16 ounce) can cranberry sauce
- 1 (1 ounce) envelope onion soup mix
- salt
- pepper
directions
- Cut chicken into pieces, skin if desired. Season with salt and pepper. Put in a casserole dish and put in oven at 350°F Bake for 30 minutes, then pour off liquid and fat.
- Combine french dressing, cranberry sauce, and soup mix in a small sauce pan. Heat till sauce melts, stirring often. Pour sauce over chicken pieces, cook for another 30 minutes or till done.
- Very good served over rice.
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RECIPE SUBMITTED BY
Abenlen
De Soto