Godzilla Roll - Sushi

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 12 rolls
UNITS: US

INGREDIENTS

Nutrition
  • 6
    sheets nori
  • 3
    cups cooked sushi rice
  • 12
    frozen tempura shrimp
  • teriyaki sauce
  • hot sauce
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DIRECTIONS

  • Bake or fry tempura shrimp as directed on the package.
  • Cut tails off the tempura shrimp.
  • Slice tempura shrimp in half lengthwise.
  • Roll the sushi inside-out, using 1/2 a sheet of nori instead of a whole sheet, and 2 slices of tempura shrimp (one whole shrimp) as your filling.
  • Drizzle teriyaki sauce over the roll, and squeeze a stripe of hot sauce along the roll. Enjoy!
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