Goat Cheese Toasts

Recipe by Cook4_6
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees F.
  • Arrange the bread slices on a large baking sheet.
  • Brush olive oil over the bread slices.
  • Bake until pale golden and crisp, about 15 minutes.
  • Blend goat cheese and cream cheese in a food processor until smooth and creamy.
  • Add parsley, thyme and lemon peel; pulsing to blend.
  • Season with salt and pepper to taste.
  • Place in a serving dish along side the toast and brushetta mix.
  • Have guests spread cheese mixture on the toast and top with brushetta.
  • Awesome flavor - Enjoy!
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