Goan Beef Roast

READY IN: 13hrs
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Put all the ingredients mentioned under"Marinade" together in a bowl and mix well.
  • Add beef and mix well to coat with everything.
  • Marinate for 10-12 hours in the refrigerator.
  • Heat oil in a pan.
  • Toss in the red chillies,allow to splutter and then add the chopped onion.
  • Stir-fry until golden brown.
  • Add the marinated beef pcs.
  • to it.
  • Cover and allow to cook till the water reduces to half.
  • Cut the beef into thin slices when it is hot.
  • Add it again to the vessel and cook on low flame until all the water dries up.
  • Serve with chilli fried potatoes.
  • You can use this recipe to prepare the stuffing for sandwiches.
  • Use these slices of roast, lettuce, cucumber and tomato as per your taste and make great sandwiches.
  • Enjoy!