Beef Roast

READY IN: 3hrs 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix gravy, mushrooms, soup mix and Italian dressing; pour over beef roast.
  • Bake, covered, for 1 hour 15 minutes per pound at 300°F.
  • Add carrots and/or potatoes during last hour, if desired.
  • Cooking time is approximate, depending upon how big your roast is.
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