Gnocchi With Mushroom Sauce

Recipe by ozzygirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large frying pan.
  • Cook onion, garlic and mushrooms until just tender.
  • Add flour and stir through for 1 minute.
  • Add wine, soy sauce, stock and cream stirring until sauce thickens slightly.
  • Stir in herbs.
  • Meanwhile cook gnocchi uncovered in a large pan of salted boiling water, until gnocchi rise to the surface are just tender. Drain.
  • Add gnocchi to mushroom sauce and gently fold through to combine.
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