Gluten Free Bread (With Almond Flour)

"This quick and easy bread is full of fiber (from the flax and almond) and tasty in oh so many ways. Here's the blogged post with full recipe: http://www.elanaspantry.com/gluten-free-bread-20/"
 
Gluten Free Bread (With Almond Flour) created by Abigail G.
Ready In:
40mins
Ingredients:
8
Yields:
1 loaf
Serves:
8-10
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ingredients

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directions

  • In a medium bowl, combine almond flour, arrowroot, flax meal, salt and baking soda.
  • In a larger bowl, blend eggs 3-5 minutes until frothy.
  • Stir agave and vinegar into eggs.
  • Mix dry ingredients into wet.
  • Pour batter into a greased medium sized loaf pan.
  • Bake at 350º for 30-35 minutes, until a toothpick inserted into center of loaf comes out clean.
  • Cool and serve.

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  1. Abigail G.
    Gluten Free Bread (With Almond Flour) Created by Abigail G.
  2. Abigail G.
    Beautiful bread. A little dry but we added lots of spices, I feel like this would make a good pizza base aswell
     
  3. Abigail G.
    Italian seasoning, oregano, parsley, basil was added.
     
  4. Anonymous
    Gluten Free Bread (With Almond Flour) Created by Anonymous
  5. sailing21_5975680
    Really liked this recipe! Excellent flavor. My bread turned out about half the size of the picture. Any suggestions on what I did wrong? May I did not beat the eggs long enough?<br/><br/>Thanks<br/>Melissa
     

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