Gingersnap Bars
These are wonderful bars that a friend served one morning for the snack time after the church service.
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INGREDIENTS
Nutrition- 1 1⁄2cups flour
- 3⁄4cup sugar
- 1⁄2cup shortening
- 1large egg
- 3tablespoons light molasses
- 3⁄4teaspoon baking soda
- 1⁄2teaspoon salt
- 1⁄2teaspoon cinnamon
- 1⁄4teaspoon ginger
- 1⁄4teaspoon clove
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DIRECTIONS
- Blend together ingredients until dough forms.
- Press into bottom of greased 9x13" pan.
- Brush with water.
- Sprinkle with granulated sugar.
- Bake at 350° F for 20-30 minutes.
- Cool and cut into squares.
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