Gingerbread Yule Log

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 3mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, beat yolks on high until thickened, about 3 minutes.
  • Beat in molasses and butter. In another bowl, beat whites until foamy;
  • gradually add sugar, beating until soft peaks form. Fold into yolk mixture.
  • Combine dry ingredients; gently fold into egg mixture until well mixed.
  • Line a greased 15x10x1 in. baking pan with waxed paper; grease and flour paper.
  • Spread batter into pan. Bake at 375'F for 9-12 minutes or until cake springs back when lightly touched.
  • Turn onto a linen towel dusted with confectioners' sugar.
  • Peel off paper and roll cake up in towel, starting with short end.
  • Cool on a wire rack
  • Meanwhile, beat the first five filling ingredients in a mixing bowl until soft peaks form.
  • Unroll cake; spread with half the filling. Roll up.
  • Spread remaining filling over cake.
  • Sprinkle with cinnamon if desired.
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