Gingerbread With Streusel Topping

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photo by sweetcakes photo by sweetcakes
photo by sweetcakes
Ready In:
1hr
Ingredients:
16
Serves:
16
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ingredients

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directions

  • Preheat oven to 350*.
  • Cream shortening and sugar.
  • Add egg, molasses and dry ingredients sifted together.
  • Add hot water and beat until smooth.
  • Pour in a greased 9x13 pan.
  • Mix topping ingredients and sprinkle on top.
  • Bake for 25-30 minutes.

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