Ginger Garlic Marinade

Submitted by Chef CDB

"Ginger and garlic. Nothing's better. Use it on veggies, meats, seafood, etc. Tastes good on everything."

 

• Ready In: 5mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 tablespoon Worcestershire sauce
• 4 tablespoons pineapple juice
• 1 garlic clove, clove(s)
• 1 tablespoon gingerroot
• 1⁄2 cup soy sauce
• 2 tablespoons packed brown sugar

directions

1. Mince garlic and combine with all other ingredients. Use as a marinade or cook over low heat and use it as a sauce.