Ginger Creams

Recipe by shortstuff
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 28mins
SERVES: 1
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • FOR COOKIES: Mix together sugar, water, molasses, shortening and egg.
  • Sift together remaining dry ingredients and add to molasses mixture.
  • Bake@ 400 for 8 minutes.
  • Cool~ Frost with Vanilla Frosting.
  • FOR FROSTING: Mix together sugar and butter; beat in vanilla and enough milk to make it smooth and of spreading consistency.
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