Easy Walnut Creams

Recipe by Aroostook
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READY IN: 15mins
YIELD: 50 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whip one egg white w/ water until frothy.
  • Beat in conf. sugar until firm.
  • Add vanilla and knead.
  • Roll in 1/2 inch diameter balls.
  • Press firmly between walnut halves.
  • Makes about 50 pieces.
  • Store in airtight container.
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