George Washington's Carrot Cake

Recipe by Lennie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F; generously grease a 9-inch springform pan and set aside.
  • You can also use a Bundt pan, but make sure it is WELL greased.
  • In a mixing bowl, combine flour, cinnamon, baking soda and salt; stir well and set aside.
  • In a large mixing bowl, combine corn oil, sugar, beaten eggs and carrots; mix well.
  • Add flour mixture and stir with a wooden spoon until smooth.
  • Pour batter into prepared pan and bake in preheated oven until moist, but firm to the touch; about one hour.
  • Cool in the pan, the remove from pan and dust with the icing sugar.
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