Garlic Sun-Dried Tomato Bread
![photo by Rita1652](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/72/95/8/pico84gsG.jpg)
photo by Rita1652
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/11712325/scOnaBv0QOK6QUlgvWRc_john%2520and%2520I%25202.jpg)
![photo by Rita1652](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/72/95/8/picirP1JA.jpg)
- Ready In:
- 8mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 1 loaf Italian bread, cut into 1 inch slices toasted (about 12 slices)
- 3 tablespoons olive oil
- 3 tablespoons butter
- 3 garlic cloves, diced finely
- 1 shallot, diced finely
- 4 sun-dried tomatoes packed in oil, diced finely
- 1 teaspoon italian seasoning
- 1 -2 tablespoon grated parmesan cheese
directions
- On a cookie sheet lay bread out in one layer.
- Melt butter with olive oil in microwave oven or stove top.
- Add rest of ingredients except for cheese.
- Spread evenly on bread slices and top with a srinkle of cheese.
- Broil till bubbly and cheese is slightly browned.
Questions & Replies
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Rita1652
Jamesburg, New Jersey