Garlic Parmesan Chicken With Roasted Vegetables
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 2 garlic cloves, minced
- 2 tablespoons parmesan cheese, grated
- 3 teaspoons olive oil, divided
- 3 ounces chicken breasts
- 3 cups vegetables, chopped (broccoli, potatoe, bell pepper)
- salt and pepper
directions
- Preheat oven to 400 degrees.
- Mix together garlic, cheese and 1 tsp of olive oil.
- Pat garlic-cheese mixture onto chicken and place on baking sheet.
- Toss vegetables with 2 tsp oil, salt and pepper and place on baking sheet.
- Cook for 20 minutes, or until chicken reaches 165 degrees and vegetables are tender.
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RECIPE SUBMITTED BY
I live in the Shenandoah Valley. I have been here for almost three years coming from the plains of Nebraska. For fun I like to read, sew, play my piano and spend time with my husband and children. My daughter has just recently decided that she likes to cook, so we have had some fun looking for recipes that she can make by herself.