NUTRITION INFO
Serving Size: 1 (148) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 274.9
Calories from Fat 107 g 39 %
Total Fat 11.9 g 18 %
Saturated Fat 5.3 g 26 %
Total Carbohydrate
36.9 g
12 %
Dietary Fiber 3.5 g 14 %
Sugars 0.4 g 1 %