Frozen Pudding Pops

Recipe by Bev. E.
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (1 ounce) package instant pudding mix (any flavor)
  • 1 34
    cups cold milk
  • wooden popsicle sticks
  • 3 -4
    ounces paper cups
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DIRECTIONS

  • Mix pudding and milk in deep bowl until mixture begins to thicken.
  • Pour into paper cups, then insert a popsicle stick upright in each cup.
  • Place cups on cookie sheet and put into freezer until firm.
  • Wrap frozen pudding treats in plastic wrap, placing a piece of tape on each end to make pop airtight.
  • To serve, tear cup from frozen pudding and use popsicle stick as a handle.
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