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Frozen Mango Colada

Frozen Mango Colada created by FDADELKARIM

From Canadian Living mag Variation Nonalcoholic Frozen Mango Colada: Use coconut milk instead of the coconut rum.

Ready In:
4hrs 10mins
Serves:
Units:

ingredients

directions

  • In shallow metal cake pan, stir together mango and pineapple juices, coconut rum, granulated sugar and lime juice; freeze until firm, about 4 hours. (Make-ahead: Cover and freeze for up to 3 days.).
  • Scrape into blender; pulse until smooth. Garnish each serving with pineapple.
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RECIPE MADE WITH LOVE BY

@wicked cook 46
Contributor
@wicked cook 46
Contributor
"From Canadian Living mag Variation Nonalcoholic Frozen Mango Colada: Use coconut milk instead of the coconut rum."
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  1. FDADELKARIM
    Frozen Mango Colada Created by FDADELKARIM
    Reply
  2. FDADELKARIM
    I made the nonalcoholic version of this drink. I did end up adding a banana to add a little extra fruit. Made for Photo Tag
    Reply
  3. wicked cook 46
    From Canadian Living mag Variation Nonalcoholic Frozen Mango Colada: Use coconut milk instead of the coconut rum.
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