Fried Squash Blossoms
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
directions
- Combine eggs, flour, water and seasonings to make batter.
- Dip blossoms in batter until well coated, then fry in hot fat (375 degrees) until golden brown
- Drain on absorbent paper and serve warm.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!