Batter Fried Squash Blossoms

Recipe by Barb G.
READY IN: 45mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blend milk, egg, flour, Parmesan cheese, salt and pepper with a fork; beat the batter until smooth.
  • Place flattened squash blossoms in batter, stir gently; allow 10 minute soaking time.
  • Heat oil in a cast iron skillet until hot; fry batter coated blossoms until golden; turn once, drain on paper towels, place on plate and garnish.
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