FRIED Potatoes

Recipe by Izzy Knight
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and slice potatoes.
  • Heat fat in a large skillet until hot.
  • Add sliced potatoes.
  • Fry well, turn occasionally until nice and brown.
  • Add onion, fry few minutes more.
  • Salt and pepper.
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