Fried Chicken Breasts (Arkansas Style )

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READY IN: 50mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Directions: Heat oil in deep fryer to 375 degrees F.
  • Rinse and pat dry chicken breasts.
  • In a large Zip Loc bag, combine flour, salt, pepper, and ginger.
  • Place chicken, one breast at a time in bag, seal and shake well.
  • Repeat process with both breasts until each one is breaded twice.
  • Place both chicken breasts in hot oil and reduce temperature to.
  • 350. and fry until golden brown and juices run clear.
  • Good served with coleslaw.
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