Fresh Peach Cobbler (Vegan)

Recipe by Veggie_Boy4687
READY IN: 55mins
SERVES: 4-6
YIELD: 12 pieces
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 400 degrees F.
  • Combine sugar and cornstarch in a saucepan.
  • Add in water and peaches.
  • Bring to a boil.
  • Stir constantly for 1 minute.
  • Pour into a baking dish and sprinkle with cinnamon.
  • Combine flour, sugar, baking powder, and salt.
  • Cut in margarine until mixture has a cookie dough like consistency.
  • Stir in soymilk until mixed.
  • Drop by spoonfuls on the fruit (It won't cover it completely, but will when it bakes).
  • Bake for about 25-30 minutes.
Advertisement