Fresh Apple Salsa

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and cut the apples and remove the cores, leaving the skin intact.
  • Cut the apples into 1/4" cubes.
  • Toss the apple piece with the lime juice and set aside.
  • Cut the chiles in half lengthwise and remove the seeds and white ribs.
  • Slice them in thin slices.
  • Add to the apples.
  • Add the onion, cilantro, walnuts, ginger and salt and mix thoroughly.
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