French Style Green Bean Casserole for a Large Number of Guest

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350é.
  • Spray a 9x13-inch casserole dish with a nonstick cooking spray.
  • In a large bowl combined soups (do not dilute), sour cream, Miracle Whip, melted butter, shredded cheeses and the spices.
  • Add green beans, onions, mushrooms & water chestnuts.
  • Mix until everything is combined.
  • Pour mixture into the prepared dish.
  • Top the casserole with the bread crumbs and the Parmesean Reggiano cheese.
  • Bake casserole for 30 minutes or until hot and bubbly, depending on your oven.
  • For a "Kick it up a Notch" version, add Emeralds Bamm Seasoning, around 1 tablespoons, or add shredded Pepper Jack cheese instead of the Swiss or Mozzarella. I even add a can of Rotel diced Tomatoes sometimes.
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