Fran's Apple Cake With Caramel Sauce

Recipe by LonghornMama
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter and sugar until light and fluffy.
  • Beat in eggs one at a time.
  • Sift together flour, baking powder, baking soda, salt, nutmeg and cinnamon.
  • Add to butter mixture.
  • Stir in apples and nuts, if desired.
  • Bake in greased bundt pan for 65-70 minutes at 325°.
  • For sauce, heat sugar, butter and evaporated milk over medium heat.
  • Add extract.
  • Chill.
  • Pass sauce with cake.
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