Four Flavored Pound Cake
- Ready In:
- 2hrs
- Ingredients:
- 11
- Yields:
-
1 cake
ingredients
- 1 cup butter
- 1⁄2 cup shortening
- 3 cups sugar
- 5 large eggs (well-beaten)
- 3 cups all-purpose flour
- 1 cup sweet milk
- 1⁄2 teaspoon baking powder
- 1 teaspoon rum flavoring
- 1 teaspoon lemon flavoring
- 1 teaspoon vanilla flavoring
- 1 1⁄2 teaspoons almond flavoring
directions
- Cream butter, shortening, and sugar until light and fluffy.
- Add eggs to mixture.
- Sift all-purpose flour and baking powder. Add to creamed mixture while alternating with sweet milk.
- Add rum, lemon, almond, and vanilla flavoring to mixture.
- Place mixture in well-greased 10-in. tube pan.
- Bake at 350 degrees for 1 1/2 hours or until done (may take a little longer).
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RECIPE SUBMITTED BY
Bre S.
Augusta, Georgia