NUTRITION INFO
Serving Size: 1 (193) g
Servings Per Recipe:
2
AMT. PER SERVING % DAILY VALUE
Calories: 293.9
Calories from Fat 197 g 67 %
Total Fat 22 g 33 %
Saturated Fat 9.5 g 47 %
Cholesterol 584.4 mg
194 %
Total Carbohydrate
2.9 g
0 %
Dietary Fiber 0 g 0 %
Sugars 0.8 g 3 %