Flourless 2-Ingredient Pancakes

Recipe by Food.com
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READY IN: 7mins
SERVES: 1
YIELD: 2 pancakes
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel, slice and mash the banana.
  • Whisk both eggs into the mashed banana.
  • Pour half the mixture into a greased pan over medium heat and cook for one minute on each side. Repeat for second pancake.
  • Spread almond butter on top, roll up and serve.
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