Florentine Lemon Turkey Loaf
This a great light recipe that I found on a ground turkey website. I modified the ingredients to add some more lemon flavor.
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INGREDIENTS
Nutrition- 1
- 1
- 1⁄2cup whole wheat bread crumbs
- 1
- 1
- 1
- 2tablespoons parmesan cheese
- 2teaspoons lemon juice
- 1⁄2teaspoon salt
- 1⁄2teaspoon lemon pepper
- 1⁄8teaspoon nutmeg
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DIRECTIONS
- In a medium bowl combine all the ingredients.
- Mix gently.
- Place into a 9" by 5" loaf-sized baking pan.
- Pat down gently.
- Bake at 350 for 60 minutes or until no longer pink in the center.
- Let stand 10 minutes.
- Slice and serve.
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