Flax and Ricotta Breakfast Pudding

Recipe by sarasnoodles
READY IN: 4mins
SERVES: 2
YIELD: 2 bowls
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix first three ingredients together in a saucepan.
  • Cook stirring over medium heat until thick.
  • Add Flax and splenda.
  • Sprinkle with cinnamon.
Advertisement