Flamingo Pie

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Ready In:
55mins
Ingredients:
9
Yields:
1 pie
Serves:
6
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ingredients

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directions

  • Put egg yolks in large bowl of mixer and beat well.
  • Beat in the lemon juice, rind and vanilla.
  • Add the milk slowly.
  • Blend in the coloring and pour into crust.
  • Bake in 325* oven for 20 minutes.
  • Top with 1/2 pint sourcream mixed with 1 Tbsp sugar.
  • Sprinkle with remaining crumbs.
  • Return to oven for 5 more minutes, chill well before serving.

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