Fill-Me-Up Veggie Soup

Submitted by Kate Kremann

"Tasty vegetables!"

 

• Ready In: 45mins
• Ingredients: 10
• Yields: 4 cups
• Serves: 4

ingredients

• 1 cup sliced carrot
• 1⁄2 cup diced onion
• 1 tablespoon minced garlic
• 3 cups fat free broth (I prefer Better-Than-Bullion to make broth)
• 3 cups diced green cabbage
• 1 cup green beans
• 1 can diced tomatoes
• 1⁄2 teaspoon dried basil
• 1⁄4 teaspoon dried oregano
• 1⁄4 teaspoon salt

directions

1. Saute carrot, onion and garlic over low heat in a large saucepan sprayed with non-stick cooking spray.
2. About 5 minutes.
3. Add the rest of the ingredients and bring to boil.
4. Lower heat and simmer, covered, until beans are tender.
5. About 20 minutes.