Fig Walnut Wheat Yeast Bread (ABM)

Fig Walnut Wheat Yeast Bread (ABM) created by KerfuffleUponWincle

Makes great toast.

Ready In:
4hrs 10mins
Yields:
Units:

ingredients

directions

  • Place all ingredients in machine in order recommended by manufacturer. (Use raisin/fruit bread cycle if possible, adding fruit and nuts at beep.)
  • Select medium setting and push start.
  • Remove at end of baking cycle and cool on a wire rack.
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RECIPE MADE WITH LOVE BY

@Outta Here
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  1. KerfuffleUponWincle
    Fig Walnut Wheat Yeast Bread (ABM) Created by KerfuffleUponWincle
    Reply
  2. KerfuffleUponWincle
    Nice tall loaf with a tender inside crumb, and a wonderful sweet flavor from the figs and honey. The bread has a little crunch from the fig seeds and walnuts! Will be great toasted for breakfast with cream cheese. I increased the walnuts to 1/2 cup ~ Mixed on the dough cycle and baked in my oven, in Pyrex, at 350F for 30 minutes. Tagged 02/03/13 for Photo Tag!
    Reply
  3. Outta Here
    Makes great toast.
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