Favorite Baked Haddock

Recipe by cuisinebymae
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees F.
  • Lightly grease a large cookie sheet with butter.
  • Sprinkle half the onion evenly over cookie sheet.
  • Cut fillets into 2 or 3 pieces.
  • I make thick pieces thinner by slicing part way with a knife and spreading flat.
  • Lay fillets on onion in a single layer.
  • Coat fillets evenly, and not too thickly, with Miracle Whip.
  • (I use my finger to spread it.) Sprinkle evenly with remaining half onion.
  • Sprinkle each piece of fish lightly with Italian seasoning.
  • Bake at 325 degrees F until done, about 15-20 minutes.
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