Baked Haddock

Name: Baked Haddock
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 6 serving(s)
Ingredients: 2 lbs haddock fillets; 1/4 teaspoon pepper; 1/8 teaspoon salt; 3 tablespoons butter, melted; 1/2 teaspoon lemon juice; 2 garlic cloves, minced; 1/2 teaspoon parsley; 3/4 teaspoon crushed tarragon; 1/2 teaspoon paprika

(24)

Recipe by Parsley

Simple and delicious.

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READY IN: 40mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

2

lbs haddock fillets
¹⁄₄

teaspoon pepper
¹⁄₈

teaspoon salt
3

tablespoons butter, melted
¹⁄₂

teaspoon lemon juice
2

garlic cloves, minced
¹⁄₂

teaspoon parsley
³⁄₄

teaspoon crushed tarragon
¹⁄₂

teaspoon paprika

DIRECTIONS

Preheat oven to 350. Lightly grease/spray a large shallow baking dish.
Pat haddock dry; arrange in prepared baking dish. Sprinkle w/ salt and pepper.
In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets.
Evenly sprinkle fillets with parsley tarragon and paprika.
Bake at 350 for 25-35 minutes of until opaque and flakes easily.

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