Family Friendly Chili

Recipe by mccu4374
READY IN: 1hr 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • 1. Place a large pot over med-high heat.
  • 2. Cook meat until browned, drain in a colander and put aside.
  • 3. In same pot, sautee the onion in the oil for 3-4 minute.
  • 4. Add garlic, celery, green peppers and zucchini and sautee for another 5 to 8 minutes.
  • 5. Mix the chili powder, cumin, salt, pepper and onion powder together.
  • 6. Add the spice mix to the veggies and stir to combine well.
  • 7. Add the meat back into the pot and stir.
  • 8. Add the remaining ingredients (kidney beans, diced tomatoes, tomato paste, brown sugar and apple cider vinegar). Still to combine.
  • 9. Bring to a boil, then reduce heat and simmer for about 1 hour.