Dawn's Favorite Low-Fat Chili

Recipe by SpicyDoc
READY IN: 50mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using a large pot, saute the chopped vegetables in the olive oil until soft.
  • Crumble in the fake meat and stir a bit.
  • Add all of the canned stuff and stir.
  • Add all of the seasonings and simmer for 30 minutes, adding a bit of water if you like it thinner.
  • Taste and tweak; if you like it spicier I recommend the chipotle powder. Hot sauce will do it too.
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