Fajita Chicken Wings

Recipe by Lacy S.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 12
YIELD: 24 wings
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut chicken wings in half at the joint.
  • Wash and dry chicken pieces thoroughly.
  • Place all remaining ingredients for the marinade in a small bowl and mix to combine.
  • Place pieces of chicken in a gallon size ziploc bag and add marinade.
  • Place bag in refrigerator for 4-24 hours. Turn bag occasionally.
  • Heat oven to 375 degrees.
  • Remove chicken pieces from bag and place on a shallow baking pan.
  • Bake for 45-60 minutes or until chicken is cooked through and no longer pink inside, and brush every 10-15 minutes with marinade.
  • Discard any remaining marinade you have left.
Advertisement