Ensalada De Manzanas Con Manchego

Recipe by COOKGIRl
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Toast the walnuts in a cast iron skillet until lightly toasted and fragrant. Set aside to cool.
  • Whisk the oil into the apple cider vinegar. Add salt and cracked black pepper to taste. Set aside.
  • Combine the apples, cheese, chives, and walnuts in a salad bowl. Toss gently.
  • Divide and arrange the romaine lettuce onto 4 salad plates. Place the salad ingredients onto each plate. Drizzle each serving with the simple vinaigrette.
  • Garnish each serving with a lemon wedge.
  • ¡Ole!
Advertisement