Emirati Yellow Rice

Recipe by UmmBinat
READY IN: 1hr 8mins
SERVES: 3
YIELD: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Gently wash the rice in three changes of water. Let the rice soak in water for at least 30 minutes.
  • Preheat oven to 250°F.
  • Put stock into a large pot with saffron.
  • Bring to a boil.
  • Drain the rice and add to the boiling stock. Stir once or twice very gently.
  • Let boil for 8 minutes and strain the rice.
  • Put rice in a greased pan and cover with aluminum foil and place in the oven 30 minutes or until ready to eat up to 1 hour 1/2.
  • You may use the remaining stock in Recipe #388925.
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