Eggs and Ham Breakfast Bake
- Ready In:
- 55mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 2 cups diced cooked ham
- 2 cups shredded cheddar cheese
- 6 cups hash brown potatoes
- 3⁄4 cup chopped bell pepper
- 1 (4 1/2 ounce) jar mushrooms, sliced and drained
- 6 large eggs
- 1 cup small curd cottage cheese
- 1⁄4 teaspoon black pepper
- 1⁄3 cup milk
directions
- heat oven to 350.
- spray bottom of baking dish with cooking spray, sprinkle three cups of the has browns in bottom of dish.
- layer with ham cheese, bell peppers and mushrooms.
- Sprinkle remaining potatoes on top.
- beat eggs and milk with wire wisk, add cottage cheese and pepper.
- pour over mixture in baking pan.
- Bake 45 min or until golden brown and set in the center.
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RECIPE SUBMITTED BY
angelfan
United States
I grew up on a farm and learned to cook from scratch. By age 9 I could follow a recipe.So I have been cookng for a lot of years now. Besides cooking I enjoy bible study, church, crafts, collecting rings and Christmas ornaments, reading, collecting angels and visiting with friends via E mail.
Have been married for over 30years and have four children, two of which are handicapped. The kids are all grown now and I am getting use to cooking smaller portions. Recently found out my husband has non-hodgkins-lymphomia. He will start treatment soon.
Learning more about healthy eating and healthy cooking.