Eggless Chocolate Cake

Recipe by NurseJaney
READY IN: 55mins
SERVES: 14
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat 10 inch tube pan woth non-stick baking spra and dust with 1 Tbsp cocoa - set aside.
  • In a large bowl, combine flour, sugar, baking soda, salt, cinnamon, and remaining cocoa. In another bowl, combine the coffee, oil, vinegar, and vanilla.
  • Stir into dry ingredients just until combined.
  • Pour into prepared pan.
  • Bake at 350*F for 40-50 minutes, or until toothpick inserted nea center comes out clean.
  • Cool for 10 minutes before removing from pan to wire rack to cool completely.
  • In microwave or heavy saucepan, melt chocolate chips and shortening; stir until smooth.
  • Drizzle over cake.
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