Yellow Pudding Cake With Chocolate Chips

Recipe by gwynn
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together the cake mix, pudding, sour cream, eggs and oil.
  • Using an electric mixer beat the batter for 8 to 10 minutes.
  • Grease and flour a 10 inch tube pan.
  • Pour 1/4 of the batter into pan and sprinkle 1/2 the chocolate chips and walnuts over it.
  • Pour in remaining batter and top with remaining chips and nuts.
  • Bake at 350 degrees for 50 to 60 minutes.
  • Cool for about 10 minutes and then turn out onto a serving plate and cool completely.
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