Egg Salad for Sandwiches

Recipe by LexingtonMom
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil eggs for 10 minutes. Immerse in cool water and peel as soon as possible. Dice.
  • Mix all together in airtight container. Refrigerate for at least 30 minutes.
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